Phat Farm
There's something for everyone at Boston's last farm.
Photo: Morgan Ione Yeager
A
llandale Farm, the last working farm close to Boston (squeezed between a cemetery and a golf course), can’t get more wholesome. There are hayrides, scarecrow-making workshops, cider-pressing, pruning and canning demonstrations—all the things farms do, all year. That’s on top of its farmstand, open from early April to late September, which sells the 30-acre farm's organic beets, tomatoes, arugula, carrots, garlic, fennel, and lettuce, along with other locally grown and made products, including pies, cheeses, breads, nuts, pastas, cookies, sauces, honey, coffee, flowers, and plants. There's even a summer education program for kids. Tuder
in the farm and have their own fresh produce ready for pick-up once a week.
Shhh who knew
You can also buy Allandale Farms produce at the Whole Foods markets in Brighton and Cambridge.
259 Allandale Rd.
near Grove Street
Brookline,
MA,
02467
617.524.1531
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Get directions to Allandale Farm. by T.
Find more secrets like Apple cider, Arugula, Beets, Breads, Carrots, Cheeses, Christmas trees, Cookies, Farm, Fennel, Flowers, Fruits, Garlic, Gourmet, Hayrides, Honey, Lettuce, Nuts, Organic, Pastas, Pies, Produce, Pumpkins, Sauces, Tomatoes, Turkeys, Vegetables, Coffee
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Farmstand open April through September, Monday through Friday, 10 a.m. to 6:30 p.m.,
Saturday and Sunday, 9 a.m. to 6 p.m.
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